Finest British Catches, Chilled Under 4°C Direct to Leicester.
Traceable wild shellfish and prime day-boat fillets landed across Scottish lochs and Cornish shores, dispatched under continuous temperature monitoring directly to local kitchens and premier restaurants.
Browse by Catch Taxonomy
Hand-selected seafood classifications prepared fresh daily.
Wild Shellfish
5 fresh catchs in stock
Fresh Fillets
5 fresh catchs in stock
Prime Whole Fish
4 fresh catchs in stock
Oysters & Bivalves
4 fresh catchs in stock
Featured Today's Landings
Peak day-boat selections packed on ice and dispatched sub-4°C.
800g Box (Raw)
500g Cleaned
6 In-Shell
1kg Box
Daily Dockside Catch Auctions
Bid live on rare day-boat specimens, jumbo Scottish lobsters, and wild turbot directly landed by British coastal fleets. Certified dispatch under 4°C upon gavel strike.
Prime Live Lot: Live Atlantic Blue Lobster
Cornwall Coastline (FAO 27)
The Cold-Chain Passport Advantage
Unrivalled freshness standards verified at every nautical mile from British quaysides to your kitchen.
Digital Traceability Passport
Scan every lot's verified catch coordinates, landing port, and vessel origin. From North Sea waters to Leicester in under 24 hours.
Audited Chilled Fleet
Custom temperature-controlled transport vehicles preserving dockside freshness and active chill state strictly below 4°C at all stages.
Chef & Wholesale Standard
Proudly serving Leicester's premier culinary institutions and discerning home cooks with identical export-grade whole fish and hand-prepped cuts.
Trusted by Leicester Chefs & Households
See why Leicester culinary professionals rely on our temperature-monitored supply chain.
"The Scottish brown crab arrived active and in pristine condition under 3.2°C. The quality rivals anything we used to source directly from coastal Billingsgate."
Chef Julian Sterling
Executive Chef, St. Martin's Square Bistro, Leicester
"Traceability tags on the wild fillets showing exact catch dates gave my family absolute confidence. Outstanding freshness and hassle-free next-day delivery in Oadby."
Dr. Alistair Finch
Clarendon Park, Leicester
"Winning rare Blue Lobster in the live auction and having it delivered chilled to our door for weekend dining was an exceptional experience. An asset to Leicester."
Elena Rostova
Knighton, Leicester